Within Učka Nature Park are 8 well-tended, marked mountain-bike trails of varying difficulty to a total length of 180 km. The trails lead through various landscapes, providing a unique chance to enjoy magnificent views of Rijeka Bay, the islands and towns along the coast, and then experience the beauty of Mount Učka and the Ćićarija plateau at higher altitudes. Please note that our trails are intended for mountainbikes!

Each trail is described in more detail in the Učka Bike “Brochure”, which can be downloaded from this web page.

Download the Učka Bike brochure

Download GPX tracks of all the routes

NAME	POSITION	LENGTH	DIFFICULTY
ROUTE NO. 1	Eastern slopes of Učka	15,3 km	easy
ROUTE NO. 2	Eastern slopes of Učka	15,3 km	easy
ROUTE NO. 3	Ćićarija	12 km	easy
ROUTE NO. 4	Western slopes of Učka	17 km	medium
ROUTE NO. 5	Peak of Učka	14 km	medium
ROUTE NO. 6	Eastern slopes of Učka and Ćićarija	25,7 km	difficult
ROUTE NO. 7	Western slopes of Učka and Ćićarija	25 km	difficult
ROUTE NO. 8	Eastern slopes of Učka and Ćićarija	52 km	difficult

RULES OF BEHAVIOUR:

CYCLING IS ENTIRELY AT YOUR OWN RISK!
ALWAYS WEAR A HELMET!
ONLY FOLLOW THE MARKED TRAILS!
TAKE ENOUGH DRINKING WATER!

For more information look out for the Outdoor guide to Učka Nature Park on sale at the Poklon Visitor Centre’s souvenir shop!

Učka outdoor

Did you know?

The griffon vulture feeding site

…that griffon vultures, endangered in Croatia, are often flying over Učka in search for food? Once they were nesting here, but today their northern-Adriatic population is decreasing and in order to help in their preservation, a feeding site was build in Učka Nature Park, popularly called 'griffon vulture restaurants'.

The „Two towers“ trail

…that in 2018 a trail named „Two towers“ was established, which connects the town tower in Lovran with the Vojak tower on Učka? The trail goes through the existing hiking trail, and alongside there are educational boards that inform visitors on the flora and fauna of Učka.

The Roman cheese

…that it is traditional on Učka to produce the „molded“ sheep cheese of distinctive taste since the Roman Empire time? Its production was standardized due to its use in the nutrition of the Roman legions, while today's cheese made on Učka doesn't differ much from its antique ancestor.

Slavic mythology

…that the Mošćenička Draga's canyon used to be the scenery of sacred beliefs for the first Slavic settlers on the Kvarner area? The local toponyms like Perun, Babin grob and Voloski kuk witness about the old Slavic cult of Perun.